Indian ITC-HS · Section IV
Chapter 17
Sugars and sugar confectionery
4 Headings17 Subheadings41 Tariff Items
Source: CBIC Part II Import Tariff, chapter-wise PDFs·Indian Customs Tariff — First Schedule (as on 30.06.2024, CBIC)
Section IV
PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES
Showing each item's best available FTA rate beside its MFN baseline.
Headings, subheadings & tariff items
|
17011200Beet sugarMFN 100%→0%17011310Cane jaggeryMFN 100%→0%17011320Khandsari sugarMFN 100%→0%17011390OtherMFN 100%→0%17011410Cane jaggeryMFN 100%→0%17011420Khandsari sugarMFN 100%→0%17011490Other ---- Other :MFN 100%→0%17019100- Refined sugar containing added flavouring or colouring matterMFN 100%→0%17019910- Sugar cubesMFN 100%→0%17019990- OtherMFN 100%→0%
17021110- In solid formMFN 25%→0%17021190- OtherMFN 25%→0%17021910- In solid formMFN 25%→0%17021990- OtherMFN 25%→0%17022010- In solid formMFN 30%→0%17022090- OtherMFN 30%→0%17023010- Glucose, liquidMFN 30%→0%17023020- Glucose, solid ---- Dextrose :MFN 30%→0%17023031- In solid formMFN 30%→0%17023039- OtherMFN 30%→0%17024010- Glucose, liquidMFN 30%→0%17024020- Glucose, solid ---- Dextrose :MFN 30%→0%17024031- In solid formMFN 30%→0%17024039- OtherMFN 30%→0%17025000- Chemically pure fructoseMFN 30%→0%17026010- In solid formMFN 30%→0%17026090- OtherMFN 30%→0%17029010- Palmyra sugarMFN 30%→0%17029020- Chemically pure maltoseMFN 30%→0%17029030- Artificial honey, whether or not mixed with natural honeyMFN 30%→0%17029040- CaramelMFN 30%→0%17029050- Insulin syrupMFN 30%→0%17029090- OtherMFN 30%→0%
All tariff codes in Chapter 17
Flat index of every 8-digit tariff item in this chapter, grouped by 4-digit heading.
1701CANE OR BEET SUGAR AND CHEMICALLY PURE SUCROSE, IN SOLID FORM ---- Raw sugar not containing added flavouring or colouring matter :
1702OTHER SUGARS, INCLUDING CHEMICALLY PURE LACTOSE, MALTOSE, GLUCOSE AND FRUCTOSE, IN SOLID FORM; SUGAR SYRUPS NOT CONTAINING ADDED FLAVOURING OR COLOURING MATTER; ARTIFICIAL HONEY, WHETHER OR NOT MIXED WITH NATURAL HONEY; CARAMEL ---- Lactose and lactose syrup:
- 17021110- In solid form
- 17021190- Other
- 17021910- In solid form
- 17021990- Other
- 17022010- In solid form
- 17022090- Other
- 17023010- Glucose, liquid
- 17023020- Glucose, solid ---- Dextrose :
- 17023031- In solid form
- 17023039- Other
- 17024010- Glucose, liquid
- 17024020- Glucose, solid ---- Dextrose :
- 17024031- In solid form
- 17024039- Other
- 17025000- Chemically pure fructose
- 17026010- In solid form
- 17026090- Other
- 17029010- Palmyra sugar
- 17029020- Chemically pure maltose
- 17029030- Artificial honey, whether or not mixed with natural honey
- 17029040- Caramel
- 17029050- Insulin syrup
- 17029090- Other
1703MOLASSES RESULTING FROM THE EXTRACTION OR REFINING OF SUGAR
Using HSN codes from Chapter 17
- Expand a heading to see every 6-digit subheading and 8-digit tariff item underneath. Unit of measure and standard duty are shown once per 4-digit heading.
- The standard duty shown is the Most-Favoured-Nation (MFN) rate from the Indian Customs Tariff.
- For GST filings, the 4-digit heading is usually sufficient; for customs declarations, the full 8-digit tariff item is required.
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